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DINING OUT
A complete guide to Anguilla Restaurants by taxi zone.
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Bakeries from East to West
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Le Bon Pain , Island Harbour 497-4090
Bernard also makes wonderful French pastries and breakfast buns. The Bagettes are also availiable in many grocery stores around the island.
Mary's Bakery in The Quarter just east of the Albert Lake corner. 497-2318
The selection of breads and pastries is probably the best on the island.
Caines and Son Bakery in The Valley behind the Peoples Market. 497-3465
They have a large selection of breads and cakes and sandwiches on rolls.
Le Petit Patissier at historic Warden's Place in the lower Valley at Koal Keel.
Open Monday through Saturday from 6:00 - 1:30. 497 2930
Specialty breads and pastries are available baked fresh daily at the following locations 7 days a week: IGA Fairplay Food Center in the Valley and Foods 85 West End.
Hall's Unique Bakery , The Valley. 497-5538
Fresh bread and local cakes daily, closed Sunday. Sandwiches made to order.
Amy's Bakery , Blowing Point. 497-6775
They have created a two part bakery, one for buying bread and bread products and the other for sandwiches.
Geraud's Bakery , South Hill Plaza 497 5559
Open early in the morning till after lunch Tuesday - Sunday. Fresh bread, pastries, cookies, sandwiches and daily lunch specials with dining area. Catering available.
Gee Wee's Bakery South Hill Plaza 497 6462
Fresh bread and cake daily with sandwiches to eat there or take out.
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There are a number of Chinese restaurants scattered around Anguilla. They all serve a variety of Chinese dishes and an Anguilla standard "Chicken and chips".
Most have small dining areas and all of them do take out.
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Everywhere you look on Anguilla someone has put up a tent to BBQ chicken and ribs. Some of them are standards in the community and have regular times and days for their delicious fare. Check out the best. The price is right too!
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